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12-16-2009, 08:21 PM
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#11 |
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Practically Lives Here
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Not Swedish meatballs, but here's a super easy Rumball recipe
This recipe comes from my bestie in Florida who knows how I like my recipes to read. I'm posting it as she wrote it.
Pulverize a box of vanilla wafers with 1/2 cup of pecans Add 3 TBS of cocoa powder and 1 cup of confectioner's sugar Blend 3 TBS of corn syrup, 1/3 cup water and 2 tsps of rum extract If you are feeling frisky, use 1/3 cup + 2 TBS of actual rum. Blend wet and dry ingredients. Get ready to use your fingers! Roll into bite size balls and either roll in additional sugar or cocoa powder (or BOTH!). The longer they sit, the stronger they get. I'm SOOO gonna make some of these for Christmas! |
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| beginner, cooking, gourmet, kitchen, recipes |
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I'm misunderestimated. 
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