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Old 04-21-2011, 03:31 PM   #11
Jess
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Join Date: Nov 2009
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Originally Posted by lionpaw View Post
Hi Jess!...I didn't realize how much you were into cooking gourmet food...Heck, I have few recipes I can pass your way...

Cool.. Would love to try some. I was a Chef for 26 years and now only cook at home until ( unless) we start a restaurant. I miss it a lot at times, but there are no restaurants here ( where we moved ) and definitely none that could satisfy my skills or wallet. LOL! I had left the industry when my COPD was not well managed, but today I have far fewer days that keep me knocked down.

Seriously, I browse through the different food threads here and would love to see more of your ideas!

Thanks!
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