Vegan/Vegetarian Thread (discussion, recipes, laughs)

Hollylane · 11-03-2012, 09:56 PM

I tried these tonight:

I tossed these with a spinach spaghetti sauce combined with a delicious new salsa I bought recently and they were pretty good. The texture is a bit odd, but I could get use to it, and I'm planning to try the angel hair variety in a vegan pho this week.

The main reason I tried these is because they are calorie free, vegan, and made from soluble fiber (0 carbs). They are also very filling, because they expand once they enter your stomach.

Has anyone else tried these?

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11-03-2012, 09:56 PM	#24
Hollylane Practically Lives Here How Do You Identify?: . Preferred Pronoun?: . Relationship Status: . Join Date: Jun 2011 Location: . Posts: 11,495 My Photo Gallery Thanks: 34,694 Thanked 26,359 Times in 5,875 Posts Rep Power: 21474862	I tried these tonight: I tossed these with a spinach spaghetti sauce combined with a delicious new salsa I bought recently and they were pretty good. The texture is a bit odd, but I could get use to it, and I'm planning to try the angel hair variety in a vegan pho this week. The main reason I tried these is because they are calorie free, vegan, and made from soluble fiber (0 carbs). They are also very filling, because they expand once they enter your stomach. Has anyone else tried these?