Great food for those who hate to cook, lack experience or time, or just like easy stuff

cinnamongrrl · 12-26-2015, 08:24 PM

I have two contributions. I may have posted them elsewhere here. Sorry if I repeat.

Easy pesto chicken.

Put chicken breasts in a pan...I would put s tiny bit of water just because I hate dry chicken

Spread with prepared (or homemade) pesto

Top with sliced tomatoes (Roma are nice)

Sprinkle with cheese (mozzarella or any good Italian mix)

Cover with foil and bake til cooked through. I cook by smell because of stove variances..

I would want to add fresh spinach also...for color and extra veggieness

Shrimp

Melt a stick of butter in a jelly roll sized pan. It must have a lip of course

Spread a pound of uncooked shelled shrimp into butter

Sprinkle with dry Italian dressing mix

Top with lemon slices (one lemon)

Bake until shrimp is cooked through.

I think this would be pretty with linguine...maybe some veggies cooked in it...or its nice as an appetizer..

12-26-2015, 08:24 PM	#23
cinnamongrrl Infamous Member How Do You Identify?: cleverly disguised as a responsible adult* Preferred Pronoun?: wild woman Relationship Status: No, thank you. Join Date: Feb 2010 Location: Home in NC..gonna dig in like a tick this time… Posts: 7,662 My Photo Gallery Thanks: 15,233 Thanked 27,600 Times in 6,957 Posts Rep Power: 21474859	I have two contributions. I may have posted them elsewhere here. Sorry if I repeat. Easy pesto chicken. Put chicken breasts in a pan...I would put s tiny bit of water just because I hate dry chicken Spread with prepared (or homemade) pesto Top with sliced tomatoes (Roma are nice) Sprinkle with cheese (mozzarella or any good Italian mix) Cover with foil and bake til cooked through. I cook by smell because of stove variances.. I would want to add fresh spinach also...for color and extra veggieness Shrimp Melt a stick of butter in a jelly roll sized pan. It must have a lip of course Spread a pound of uncooked shelled shrimp into butter Sprinkle with dry Italian dressing mix Top with lemon slices (one lemon) Bake until shrimp is cooked through. I think this would be pretty with linguine...maybe some veggies cooked in it...or its nice as an appetizer.. __________________