Lunch: What's on the menu?

Soon · 01-18-2017, 07:42 PM

Quote:

Originally Posted by Gemme

I made grilled cheese sandwiches with homemade pickles tucked inside and dipped in pickle juice. Don't scrunch your face up; it's actually really good if you like dill pickles.

I love your grilled cheese bent lately, but I cannot abide by pickles being anywhere near them. haha

Gemme · 01-18-2017, 08:34 PM

Quote:

Originally Posted by Soon

I love your grilled cheese bent lately, but I cannot abide by pickles being anywhere near them. haha

But they are gourmet homemade pickles.

And super yummy.

It's okay; I'll eat them.

I got better bread and now I have four cheeses to mix and match.

Fancy!

Soon · 01-18-2017, 08:39 PM

Quote:

Originally Posted by Gemme

But they are gourmet homemade pickles.

And super yummy.

It's okay; I'll eat them.

I got better bread and now I have four cheeses to mix and match.

Fancy!

Gemme's Gourmet Grilled Cheese! I think you're onto something there.

MysticOceansFL · 01-18-2017, 09:07 PM

Broiled talapi on a bed of turnip greens and a glass of sweet tea!

homoe · 01-19-2017, 01:35 AM

Quote:

Originally Posted by Gemme

But they are gourmet homemade pickles.

And super yummy.

It's okay; I'll eat them.

I got better bread and now I have four cheeses to mix and match.

Fancy!

I am not normally a fan of either grilled cheese nor pickles, but damn if your's don't sound good

01-18-2017, 09:07 PM	#4
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