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#1 |
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Member
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MMMM, salad !
iceburg lettuce olives cherry tomatoes green peas (dont diss me on this) shaved carrots and a big fillet of cedar plank grilled salmon all drizzled with ranch dressing or (since I dont know what moderation means) Romaine red bell peppers olives - sliced kidney beans or garbanzo's sweet shoepeg corn slivered almonds (smoked or salted) cheese, cubed tomatoes - Roma beets avocado a dab of cottage cheese and drizzled with Italiano oink... |
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#2 |
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Infamous Member
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I usually just poke it with a stick. Preferred Pronoun?:
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I'm an oddball. I'm not a big fan of salad usually. I prefer a little bit of lettuce, LOTS of cheese, bacon, croutons and a gallon of Thousand Island dressing smothering it all...
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#3 |
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Senior Member
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Angel * Femme * Lesbian * Girl * Woman * Slut * Bitch * Preferred Pronoun?:
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No longer a Virgin Bride to Dreamer ~ May 17th, 2014 Join Date: Nov 2009
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radicchio, endive, arugula, lollo rosso And OMG Bibb lettuce (same diet as I gave to my reptiles) plum or orange tomatoes (my favorite), radishes and maybe cucumber - topped with gorgonzola cheese, cranberry's and sunflower seeds and of course balsamic vinagrette.
I am HUNGRY!
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“Sometimes only one person is missing and the whole world seems depopulated.” ~ Alphonse de Lamartine - 1790-1869 http://i374.photobucket.com/albums/o...ps4d9fb6c0.jpg I Love You ~ I Love Us May 17, 2014 |
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#4 |
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I like hard boiled eggs, romaine lettuce, cheddar cheese, red onion chopped fine and russian dressing.
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Sunny
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#5 |
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Typically I buy the herb greens or the spring greens, throw on some fresh blueberries, toss on a few seeds of one kind or the other, a little crumbled seasoned feta and a sprinkling of roasted tomato dressing.
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“You’re so hard on yourself. Take a moment. Sit back. Marvel at your life: at the grief that softened you, at the heartache that widened you, at the suffering that strengthened you. Despite everything, you still grow. Be proud of this.”
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#6 |
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Member
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she, her, Relationship Status:
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Omg thank you all for posting!
Never thought to try blueberries.... and yes i agree if i'm going to have bacon on a salad gimme real bacon! What about cottage cheese, bacon bits, over a bed of romain lettuce.... spring herb/greens mix, baby tomato's, maybe red onions, green peppers, yellow peppers, bean sprouts, and tht white stuff tht looks like fat bean sprouts..... with ranch usually So does anyone make thier own salad dressings? or is it store bought? Growing up my father made this awesome berry vingerette..... with fresh berries in it! lately it doesn't taste the same.... he had to modify it for meds he's on
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=kassy= r/t Mishy =Love shared is love doubled.... pain shared is pain cut in half..........share your life with me, and i'll share mine with you... |
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#7 |
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Member
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Daddy to a sweet daisy. Join Date: Mar 2010
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I like cheese, croutons, red kidney beans, some broccoli florets, spinach leaves, fresh shelled peas, swiss chard, mixed greens, and ranch dressing. And a lot of fresh cracked black pepper if I can get it, just black pepper if there is no fresh cracked.
~SAB
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"Eeyup."-Big Macintosh, MLP:FiM <-----Pocky Jedi"There's only one rule I know of babies-G-d damn it, you've got to be kind." -Kurt Vonnegut (G-d Bless You, Mr. Rosewater) |
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#8 |
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Lately I've been making my own dressings, it cuts out all the garbage such as preservatives, sodium and other harmful chemicals.
I use EVOO as a base for them all. Dijon mustard is also a good ingredient for salads. Or just lemon squeezed on greens is a very light and tasty way to dress salads. If trying to loose weight the dressing is where most of the calories and fat come from, so keep the dairy products to low fat whenever possible. I don't use salt on salads, but lots of fresh ground pepper is good. I was looking at low fat dressings and what they substituted for the fat, they over did it in sodium, so be extra careful there.
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"Many proposals have been made to us to adopt your laws, your religion, your manners and your customs. We would be better pleased with beholding the good effects of these doctrines in your own practices, than with hearing you talk about them".
~Old Tassel, Chief of the Tsalagi (Cherokee) |
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#9 |
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Member
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Don't eat much salad. I tend to eat more steamed or baked veggies than salad. Anyways, when I do eat a salad I prefer baked chicken breast with red vinegar (red wine vinegar or raspberry vinegar), along with baby tomatoes. I could eat baby tomatoes all day
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#10 |
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Infamous Member
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once in a while someone amazing comes along...and here I am! Join Date: Jan 2010
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I like a lot of things on my salad but if I made one with everything on it I like it would take me a week to eat it.
grated carrots boiled egg sunflower seeds croutons pepperoni tomato onion banana peppers real bacon bits walnuts or pecans cheese cucumbers olives mushrooms I do sometimes like ham, turkey and roast beef on them but not normally
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Yeah so what if I'm triple dipped in awesome sauce? The best way to predict the future, is to create it. |
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#11 |
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Member
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Spinach, romaine & iceberg lettuce
Peas Carrots Broccoli Kidney Beans Cheese Ranch or Italian Dressing & yes, stale bread. ![]() ~SAB
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"Eeyup."-Big Macintosh, MLP:FiM <-----Pocky Jedi"There's only one rule I know of babies-G-d damn it, you've got to be kind." -Kurt Vonnegut (G-d Bless You, Mr. Rosewater) |
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#12 |
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Senior Member
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Raw broccoli
Cottage cheese Croutons Chicken Eggs (sometimes) Dressing Spinach Tomato (sometimes)
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"Our bodies were printed as blank pages to be filled with the ink of our hearts” |
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#13 |
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Senior Member
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Raw kale and spinach instead of lettuce, cheese, lotsa different veggies, olives, maybe an egg or two, did I say olives?, either blue cheese dressing, olive oil, or thousand island dressing.
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#14 |
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Infamous Member
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Baby spinach, Baby romaine, Baby arugula, chopped egg, sliced red onions, slices of fresh avocado, extra fresh french radish sliced, tomato cut in 12 wedges, edamame, (crisp bacon) if you like that of thang. Homemade Green Goddess or Ranch Dressing. w/baguette. Beautiful
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"We're nine meals from anarchy"" Lewis |
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