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Hobbies, Crafts, Interests Do you like to knit? Throw pottery? Go fishing? Camping? Have Pets? Make jewelry? Tell us about it here! |
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#1 |
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Stonefemme Relationship Status:
married to Gryph Join Date: Nov 2009
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I love vanilla sugar!
A friend gave me homemade vanilla for the holidays... really cheap vodka and some vanilla beans--no corn syrup! Y'all might already know this one, but if you buy a rotisserie chicken from the grocery store, you can use it twice--save the bones, skin, and liquid, put them in a pot with 2 to 4 cups of water, and boil them thoroughly (most rotisserie chickens around here don't seem like they're done all the way to the bone when you buy them, so they do need boiled). Let it cool for a while, then strain the broth into a clean peanut butter jar or a bowl. Refrigerate for several hours, skim off the hardened fat, and voila! Fat free chicken broth! If you like, you can throw in onions, carrots, celery and spices while you're cooking it, but I've found that most of the seasoned chickens don't need it. Elle, I'm curious; what do you add to the mother of vinegar to make more? |
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#2 | |
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coupled Join Date: Feb 2010
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Gail |
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#3 | |
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Elle Relationship Status:
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The word vinegar comes from the French words "vin aigre" which mean soured wine. Elle*
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You will hear thunder and remember me, And think: she wanted storms. The rim Of the sky will be the colour of hard crimson, And your heart, as it was then, will be on fire. Anna Akhmatova "White nights" |
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