Healthy Weight Loss

[sylvie]

Originally Posted by Jessica

I have found that if you cut your portions and eat small portions every few hrs you lose weight. I have lost 25lbs by doing this. I don't exercise (im too lazy for that). I just eat less but more often. Hope that helps

That is definitely something i keep saying i am going to do and never do..
Although i am cutting back in portions now, and eating more veggies than anything else.. YAY on losing the 25 lbs by simply doing that.. it's awesome when altering our eating patterns can make such a difference alone..

My dietician set me up with an eating plan that i've been following ....

Breakfast - protein, starch & fruit
Morning Snack - 1 piece of fruit
Lunch - protein, starch & vegetables
Afternoon snack - fruit & protein
Supper - protein, starch & vegetables
Evening Snack - anything no more than 100-150 calories

My rules to go by are:
1/ no eating passed 8pm
2/ water, water & water..
3/ breakfast must be eaten within 2 hours of waking up
4/ protein - meat should be 2 oz, for breakfast can be 1 egg, piece of cheese or peanut butter on toast, etc..
5/ starch - nothing white, multigrain or whole wheat (small portion)
6/ vegetables should cover half the plate if hungry, only a lil protein and starch (i find it easier to make salad for the veggies, i'm a salad lover)
7/ no white anything (flours, sugars, etc)
8/ fruit should be 1/2 cup serving
9/ no sodapop & junkfood
10/ no processed food

So far its working really well for me - though i do need to start finding some recipes and trying new things for my meals, to add a lil zing... so i guess the way my plan goes i am eating small meals through the day cept the salads can be big sometimes depending how hungry i am, but its just a garden salad and i use lemon juice for flavor rather than dressing..

Also, i usually only eat chicken and fish, i've never been very big on other meats anyway!

[Zimmeh]

Hey Sylvie,

I usually have a light breakfast, then I will have a mid-morning snack and then I have a healthy lunch. My only downfall, is chocolate and when I get stressed out, I eat a lot of it...I eat chicken, turkey and fish and if I want pork, I will have those boneless thin cut pork chops. I usually have red meat about twice a month and even then, it is the 95/5 kind. Here is a link to the Shape Magazine website. They have different types of recipes for everyone.

Enjoy!

http://www.shape.com/weight-loss/recipes

Zimmy

Originally Posted by sylvie

That is definitely something i keep saying i am going to do and never do..
Although i am cutting back in portions now, and eating more veggies than anything else.. YAY on losing the 25 lbs by simply doing that.. it's awesome when altering our eating patterns can make such a difference alone..

My dietician set me up with an eating plan that i've been following ....

Breakfast - protein, starch & fruit
Morning Snack - 1 piece of fruit
Lunch - protein, starch & vegetables
Afternoon snack - fruit & protein
Supper - protein, starch & vegetables
Evening Snack - anything no more than 100-150 calories

My rules to go by are:
1/ no eating passed 8pm
2/ water, water & water..
3/ breakfast must be eaten within 2 hours of waking up
4/ protein - meat should be 2 oz, for breakfast can be 1 egg, piece of cheese or peanut butter on toast, etc..
5/ starch - nothing white, multigrain or whole wheat (small portion)
6/ vegetables should cover half the plate if hungry, only a lil protein and starch (i find it easier to make salad for the veggies, i'm a salad lover)
7/ no white anything (flours, sugars, etc)
8/ fruit should be 1/2 cup serving
9/ no sodapop & junkfood
10/ no processed food

So far its working really well for me - though i do need to start finding some recipes and trying new things for my meals, to add a lil zing... so i guess the way my plan goes i am eating small meals through the day cept the salads can be big sometimes depending how hungry i am, but its just a garden salad and i use lemon juice for flavor rather than dressing..

Also, i usually only eat chicken and fish, i've never been very big on other meats anyway!