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Engaged Join Date: Nov 2009
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Also, here is one my momma makes for me when I visit her. And when she was here in PDX visiting, she made it for dinner with June & Kat. We all drooled: Chicken Divan 16 ounces fresh cut broccoli, steamed 2 to 3 cups cooked chicken, cut up 2 cans (10 3/4 ounces) condensed cream of chicken soup (you can also use cream of mushroom) 1 cup mayonnaise 2 teaspoons lemon juice 1/2 to 1 teaspoon curry powder (depends on the kind of curry you have...) 3/4 cup shredded Cheddar cheese 3/4 cup soft fresh bread crumbs 1 tablespoon melted butter Combine broccoli and chicken in a buttered 13x9x2-inch baking dish; set aside. In a bowl, combine soup, mayonnaise, lemon juice, and curry powder; stir to blend. Pour over the chicken and broccoli. In another bowl, combine cheese, bread crumbs, and melted butter. Sprinkle evenly over the casserole. Bake at 350° for 30 minutes.
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Joy is the best makeup -Anne Lamott |
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beginner, cooking, gourmet, kitchen, recipes |
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