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11-19-2011, 12:53 PM
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#1 | |
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Timed Out
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 and please do not muddy up osetra with smoked salmon
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11-19-2011, 12:59 PM
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#2 | |
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Of course it's vintage. What else would one ply a vintner with as a pre shag drink?  Just for you then 
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11-19-2011, 01:13 PM
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#3 | |
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there only two places to have that. in bed or in an abandoned asylum. i can't decide which. hey! this is sposed to be the horrible food thread not the how to shag a bird food thread. 
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11-19-2011, 01:24 PM
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#4 | |
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  In my experience many folks think fish eggs are a horrible food. Does that redeem me within the thread then? 
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11-19-2011, 01:28 PM
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#5 | |
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you're right. i hadn't thought of that... and a delightfully interesting perspective 
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11-19-2011, 01:37 PM
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#6 | |
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How about on a bed in an abandoned asylum?  Now what the hell is this all about?  Bread pudding flavour?? 
Last edited by Daktari; 11-19-2011 at 01:59 PM. Reason: replacing an exposure corrected picture. |
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11-19-2011, 02:00 PM
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#7 | |
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Timed Out
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Quote:
brilliant! the bed asylum thing not the bread pudding flavour. still i'd rather eat that yogurt than this:  mmmmmm delish. |
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11-19-2011, 02:08 PM
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#8 | |
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 There are those that say every part of the pig can be eaten...all except the oink. Wasn't impressed with these when we were in Madrid  Deep fried pigs ears |
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11-19-2011, 02:19 PM
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#9 |
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Timed Out
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this is a holiday dish somewhere in the world.
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Hybrid Mode
