The ButchFemmePlanet Kitchen

[Gemme]

Originally Posted by Tommi

Sherrie cooks meal size portions and fills my freezer with my favorite foods.

Now, I hear that fresh fish is the in thing...So, when LeftWriteFemme is off writing, and I need to eat more fish they say, but it stinks up the house whether in or out of shiny side in, shiny side out, windows open , evacution fans on...Ewww...

1.Shiny side out, or shiny side in when it says cook in Aluminum foil..make tent, etc..

2. Does it matter?

3. What's a non fishy smeling or tasty fish, beside halibut and salmon, and I WILL NOT be doing this

I've done shiny side in/out and I haven't seen a huge difference either way. I like tilapia. It's a sweeter fish that doesn't taste so 'fishy'. I'm not sure about the smell while cooking but I know it doesn't smell fishy when I order it out.

*shrug*

We have thread related smilies now! ---->

<------ Me after several days of being taken out to eat