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Hobbies, Crafts, Interests Do you like to knit? Throw pottery? Go fishing? Camping? Have Pets? Make jewelry? Tell us about it here!

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Old 11-06-2012, 07:56 AM   #1
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Keeping it health here too!
Mostly plant based diet. Tons of mushrooms , greens, whole grains, yummy dressings. Also a very seasonal eater, it's root veggies and soup time here in NY!
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Old 11-06-2012, 08:03 AM   #2
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Keeping it health here too!
Mostly plant based diet. Tons of mushrooms , greens, whole grains, yummy dressings. Also a very seasonal eater, it's root veggies and soup time here in NY!
Yes it sure is. I always look forward to fall root vegetables especially for soup.
Been developing a sweet potato soup that still needs some work.
Also a big fan of squash particularly butternut and acorn.

Though I do not identify as vegetarian I maintain a mostly plant based diet and eat seafood regularly. Leafy greens such as chard, collards, spinach, bok choy are favorites. Also love cabbage. Kimi Chi and rice..could eat it every day.
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Old 11-06-2012, 08:14 AM   #3
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Yes it sure is. I always look forward to fall root vegetables especially for soup.
Been developing a sweet potato soup that still needs some work.
Also a big fan of squash particularly butternut and acorn.

Though I do not identify as vegetarian I maintain a mostly plant based diet and eat seafood regularly. Leafy greens such as chard, collards, spinach, bok choy are favorites. Also love cabbage. Kimi Chi and rice..could eat it every day.
kimchi ... brings back memories - fresh kimchi or shin kimchi? And which of the 100 varieties of kimchi are you referring to? One of my favourites ...



http://asiansupper.com/recipe/chongg...achelor-kimchi
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Old 11-06-2012, 09:35 AM   #4
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kimchi ... brings back memories - fresh kimchi or shin kimchi? And which of the 100 varieties of kimchi are you referring to? One of my favourites ...



http://asiansupper.com/recipe/chongg...achelor-kimchi
What do you mean 100 varieties???

OH NO!!

*checking flights to Asia now*

I seriously need to do some travelling!!

Educate me!
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Old 11-06-2012, 08:09 AM   #5
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Yum..

What a wonderful thread. I, too, love to cook, try new things, mix up new ingredients, try new gadgets. First, let me say, I love my kitchen! I've been stuck in apt size kitchens way too long. New house, wonderful kitchen. Best part...the kitchen island. Love love the space!

This morning I cut up 3 different types of apples, added some butter, sugar, cinnamon and the last of the dried cranberries ( the new raisin, lol). Put them all in the crockpot for crockpot applesauce. Waiting for the smell to wake up the house.

I get most of my ideas from magazines, the cooking channel and lately Pinterest. I'm a fresh food cook, hardly canned anything.

So Bon appetite , let's see what we can learn and share here!
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Old 11-06-2012, 09:33 AM   #6
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Yum..

What a wonderful thread. I, too, love to cook, try new things, mix up new ingredients, try new gadgets. First, let me say, I love my kitchen! I've been stuck in apt size kitchens way too long. New house, wonderful kitchen. Best part...the kitchen island. Love love the space!

This morning I cut up 3 different types of apples, added some butter, sugar, cinnamon and the last of the dried cranberries ( the new raisin, lol). Put them all in the crockpot for crockpot applesauce. Waiting for the smell to wake up the house.

I get most of my ideas from magazines, the cooking channel and lately Pinterest. I'm a fresh food cook, hardly canned anything.

So Bon appetite , let's see what we can learn and share here!
Welcome Unique!

Lucky you with a kitchen island! More space is always a great thing.

Your applesauce sounds great. Nothing like fresh apples being cooked to make a house fill with amazing aroma.

So glad you stopped by! I look forward to learning from everyone and reading about what interesting things you are all eating and/or cooking!

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