Great food for those who hate to cook, lack experience or time, or just like easy stuff

ArkansasPiscesGrrl · 05-23-2013, 02:13 PM

Oh, my, a cooking thread! I adore cooking!

regarding notes about Thai food and peanut sauce, one of the easiest recipes I have is to take either chicken breast or thin steak, slice thinly. Brown in a bit of hot oil. Add some soy sauce, some sweet chili sauce (found in the oriental food aisle) to taste, a bit of red pepper flakes for more heat, and a big bag of frozen stir fry vegetables. After they saute and cook for awhile add a BIG dollop of creamy peanut butter, let it melt into the stir fry and stir in. Serve over rice. YUMMO!

I also like to make my own chicken tenders, and everyone loves them. (Denise likes me to make a big batch before she goes out on the road, and I make a bag full for her to take) Dredge chicken tenders completely in flour, making sure to cover completely. I usually just throw some flour into a baggie. Then dip the floured pieces into a egg wash. Then put them into a big gallon sized bag that has finely crushed Ritz crackers in. Have some hot oil ready in a pan, and brown the chicken pieces for about 2-3 min each side. Drain on paper towels and enjoy. Denise loves to dip these in Sweet Chili Sauce, it gives it a nice kick!

I will be back later with a couple of other recipes!

05-23-2013, 02:13 PM	#11
ArkansasPiscesGrrl Member How Do You Identify?: femme Preferred Pronoun?: she, her Relationship Status: feeling pretty darned blissful right now! Join Date: Aug 2011 Location: central AR Posts: 856 My Photo Gallery Thanks: 3,594 Thanked 3,079 Times in 741 Posts Rep Power: 21474850	Oh, my, a cooking thread! I adore cooking! regarding notes about Thai food and peanut sauce, one of the easiest recipes I have is to take either chicken breast or thin steak, slice thinly. Brown in a bit of hot oil. Add some soy sauce, some sweet chili sauce (found in the oriental food aisle) to taste, a bit of red pepper flakes for more heat, and a big bag of frozen stir fry vegetables. After they saute and cook for awhile add a BIG dollop of creamy peanut butter, let it melt into the stir fry and stir in. Serve over rice. YUMMO! I also like to make my own chicken tenders, and everyone loves them. (Denise likes me to make a big batch before she goes out on the road, and I make a bag full for her to take) Dredge chicken tenders completely in flour, making sure to cover completely. I usually just throw some flour into a baggie. Then dip the floured pieces into a egg wash. Then put them into a big gallon sized bag that has finely crushed Ritz crackers in. Have some hot oil ready in a pan, and brown the chicken pieces for about 2-3 min each side. Drain on paper towels and enjoy. Denise loves to dip these in Sweet Chili Sauce, it gives it a nice kick! I will be back later with a couple of other recipes!