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#11 |
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Black beans are my favorite. I make this quick dish often and it is on my list of "Fast Food" for days when I do not have much time but need something nutritious. A little advanced planning helps me avoid the urge to grab junk food when I am busy:
Cuban Style Black Beans 1 Can Black Beans, drained and rinsed 1/2 C Onion, chopped 2 Cloves Garlic, chopped 1/4 C Water 1 tsp olive oil 1/2 Lime Optional: Add chopped lean ham, green bell peppers. Optional Topping: Sour Cream. Saute' the onions and garlic over medium heat for 2 minutes. Do not brown. Add Beans and water. Cover and cook for 10 minutes on low heat. When ready to serve, squeeze the juice of 1/2 a lime into the beans and stir. Serve with rice.
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