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#1 | |
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Ok you get the award for "Best Name of an Original Recipe". I love it. Bad mood stew. Fabulous. I'm betting that the stew would be good with some shredded cheese and diced avocado on top.
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#2 | |
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. I don't like either of those, so I stopped without a topping. It works with any veggies you have around (nowadays you can steam a bagful), or any variety of rice. I just play with it.
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The odds of going to the store for a loaf of bread and coming out with only a loaf of bread are three billion to one. ~Erma Bombeck
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#3 |
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Breakfast is one of those meals that I could have at any time of the day.
What are some of your favorite breakfast meals? What about breakfast beverages? *sipping a big cup of Italian roast coffee*
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#4 | |
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However, I love breakfast foods and I often have them for lunch and dinner. One of my favorite things to make is slow cooked steel cut oats. I use steel cuts oats, almond milk + water, cinnamon and nutmeg, chopped apples, and flax and cook them on low in the crock pot for seven hours. It's the best thing ever- the texture is perfect in the middle and the edges get crunchy (make sure you use cooking spray on your crock pot). |
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#5 | |
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We have some fans of steel cut oats here for sure. We had been discussing them earlier in the thread. Its good to see what you all do with the oats. This is a super food packed with high quality carbs, fiber, protein and nutrients. I really cant come up with a better morning grain. Love the addition of Flax!
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#6 |
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Ah! That answers that question, lol...
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#7 |
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My crock pot does not need cooking spray and I tend away from that product anyway because it is usually chemical-ized.
![]() Yes the texture is very cool! Usually it takes a few cooking adventures to get the texture right where you want it.
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#8 | |
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I agree about cooking spray. I use Winona Pure sunflower oil spray, which doesn't have all the nasty chemicals of Pam, but I still always cover my nose with a kitchen towel when I spray it so I don't breathe it in
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#9 | |
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I've had to change breakfast, as I've found that what I do here can make or break a day. I can't run out of gas in the afternoon. I also find that if I eat too many grains, I get "wheat brain". So I actually prefer fruit and even some of my stew, if leftover . I don't like eggs, but some kind of protein seems to really help.
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The odds of going to the store for a loaf of bread and coming out with only a loaf of bread are three billion to one. ~Erma Bombeck
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#10 | |
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#11 |
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Talking about burritos and fillings-- thinking we may just have this sometime during the week. My favourite is--
carrots (chopped smaller pieces) yellow onion (chopped smaller pieces) zuchinni (1/4 pieces (smaller) pieces) brocolli (smaller pieces, chopped) black beans, whole, removed fluid shredded chicken breast/thigh olive oil cumin, to taste salt/pepper whole wheat/spelt tortillas grated cheese favourite salsa take veggies saute with olive oil, s/p, cumin -- add beans, cook til heated. Add chicken to a flat tortilla, spoon over veggie mixture, add cheese, fold up, add salsa to top and eat. makes some awesome leftovers-- enjoy!! |
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#12 | |
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Anytime you feel like cooking for me let me know! I am not all that far away you know!
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#13 | |
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But... where is the avocado? I'll swap my chicken out for avocado and place an order please! |
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